ratatouille dish

1) Layer both sauces at the bottom and nothing on top of veggies but some oil and seasoning. harga makanan ratatouille 2) Bake ratatouille casserole covered with parchment. harga makanan ratatouille So veggies cook but not get charred In other words, don't loose the color In short, layer sauce, layer veggies, cover, and bake!